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Chinese Quince Fruit - Mu Gua


Chinese Quince Fruit - Mu Gua
photo: E. Reninger

In the Chinese Herbal Materia Medica, Mu Gua belongs to category of herbs that dispel wind-dampness.

Taste: sour
Temperature: warm
Channels Entered: Liver, Spleen

(1) Relaxes the sinews, unblocks the channels.
(2) Harmonizes the Stomach, transforms dampness.
(3) Reduces food stagnation.

Also Known As:

Common Name: Chinese Quince Fruit
Pharmaceutical: Frutus Chaenomelis
Botanical: Chaenomeles

Return To Main Chinese Herbal Medicine Index

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